Please try this new recipe of mango milkshake in which we are using frozen mango (not previously blended) to get that ideal temperature and consistency without adding ice<br /><br />Ingredients:<br />1 medium mango (pick any variety of your choice<br />250-300ml of ice cold milk, preferably full fat<br />4-5tsp sugar<br />1tsp basil seeds (soaked) for garnish<br />1tsp Almonds (slivered or finely chopped)<br /><br />Recipe:<br />1. Cut one mango into cubes and put sugar on it.<br />2. Keep aside 2tbsp mango for garnish and freeze rest of it for 2-3hours.<br />3. Put frozen mango and little milk in blender and blend. Once done add rest of the milk and blend.<br />4. Put the shake in glass and garnish with mango, basil seeds and almonds.
